3 Review(s)

Indulge your taste buds in a gastronomic adventure with this exquisite set of two recipe books that celebrate the rich flavours of Punjab and the sweet delights of desserts. Encased in glossy finish covers that not only enhance their visual appeal but also ensure their long-lasting durability, these books are expertly bound with perfect binding, preserving their culinary treasures for generations to come."Punjabi Dishes" invites you to explore the bold and aromatic world of Punjab, offering a tempting array of savoury recipes. From sizzling tandoori dishes to fragrant curries, this book is your passport to mastering the art of Punjabi cuisine, bringing the flavours of the north of India into your kitchen."Ice Creams, Cakes and Puddings" tantalizes your sweet tooth with a diverse collection of delightful desserts. Whether you crave creamy ice creams, decadent cakes, or luscious puddings, this book provides the perfect recipes to satisfy your dessert cravings.With their perfect binding and glossy finish covers, these books are not only practical but also elegant additions to your culinary library. They inspire your culinary creativity and let you savour the joy of cooking. Dive into the world of culinary art and embrace the flavours of Punjab and sweet indulgence with these treasured recipe books.